Chocolate Banana Truffles Recipe

Table Of Contents Recipe Steps Recipe Ingredients Recipe Pictures Recipe Attributes Calorie Table Leave A Comment

Learn How To Make Money And Save Money With Cooking & Baking

This Chocolate Banana Truffles recipe is pretty easy to make, so anyone can make it without much hassle. The ingredients are simple yet nutritious. Bananas, for example, bring a natural sweetness and are known for their high potassium content, which supports heart health and muscle function. Meanwhile, the cocoa powder adds a rich depth that’s full of antioxidants that help fight free radicals in the body.

The beauty of this dish lies in its simplicity and the health benefits it offers. It’s a fantastic option for those looking to enjoy a snack that feels special but still fits in with a balanced diet. Whether you’re looking to cut back on processed sugar or are looking for a treat that combines taste with nutrition, this recipe checks all the boxes.

This page has everything you need: from a full ingredient list to a detailed calorie chart and a step-by-step guide on how to make the final dish. All that’s left to do is follow the instructions.

Recipe Description

Chocolate Banana Truffles feature a blend of bananas, cocoa powder, and chocolate, offering a rich, nutrient packed snack perfect for vegans, athletes, and health conscious individuals.

Recipe Ingredients

• 2 medium bananas
• 200 grams chocolate
• 20 grams cocoa powder

Recipe Calorie Chart

• Bananas 180
• Chocolate 535
• Cocoa 20
• Total Calories: 735

Recipe Attributes

• Freezable
• Healthy
• Vegetarian
• Vegan
• Gluten Free
• Dairy Free
• Nut Free
• Low Calorie
• Low Fat
• Low Carb
• Sugar Free
• Refreshing
• Kids Favorite
• Budget Friendly

Chocolate Banana Truffles Recipe Steps

1. Step 1 Peel and mash a banana. Peel 2 medium bananas, and mash well until smooth in a bowl.

   

2. Step 2 Melt chocolate. Melt 200 grams of milk or dark chocolate, with or without sugar, vegan is also possible. Add the banana that we crushed earlier to the bowl of melted chocolate, and mix well.

   

3. Step 3 Pour into mold. Pour the batter into a small ice cube mold, using a spoon or piping bag. Place in the freezer for at least two hours until set.

   

4. Step 4 Sprinkle cocoa powder. Remove the truffles gently and serve on a plate, sprinkle with cocoa powder.

   

5. Step 5Did you enjoy our recipe? We'd love to hear your thoughts. Share with us your experience!

   

Chocolate Banana Truffles Recipe Pictures

Making this recipe at home is a smart way to save money. The ingredients are budget friendly, and most of them are likely already in your kitchen, like bananas, cocoa powder, and chocolate. By skipping the store bought truffles or bakery bought ones, you avoid the hefty markup that comes with pre made items. Plus, making this dish yourself means you can control the portion size and avoid unnecessary additives or preservatives, which often sneak into packaged goods.

Another benefit is that the recipe can be easily scaled up. Whether you’re making a small batch for yourself or making a larger batch for friends or family, you’ll spend only a fraction of what you’d pay at a coffee shop or bakery. Each time you make it, you’re getting the same quality for less money, which adds up to significant savings over time.

This recipe is suitable for a wide range of people. Vegan chocolate can be used so it’s vegan-friendly, making it a great choice for those avoiding animal products. Athletes and fitness enthusiasts will also appreciate it, thanks to its balanced combination of sugar-free chocolate and naturally sweet fruit.

Those aiming to reduce processed sugar in their diet will find this dish satisfying because it uses the natural sweetness of bananas. It’s also a hit with those with dietary restrictions, as it’s easy to adapt to gluten-free or nut-free preferences.

To make this recipe, you’ll only need a few basic kitchen tools. A fork or potato masher to mash the bananas and achieve a smooth, even texture. A mixing bowl is handy for combining ingredients after mixing, and a small tray or plate will help shape the chocolate banana truffles. Don’t forget some parchment paper to prevent sticking during the cooling process.

The good news is that you don’t need any special equipment, and the steps are simple. With just these tools, you’ll have everything you need to whip up a batch of delicious Chocolate Banana Truffles in no time.

Thanks for taking the time to research this recipe. If you’ve been looking for an easy-to-make snack that combines health benefits with simple ingredients, you’ve come to the right place. Why not try making your own? It’s fun, rewarding, and a great way to experiment in the kitchen.

If you’re passionate about cooking or baking, consider starting your own food blog. You don’t need any advanced technical skills to do so, and it’s an opportunity to share your favorite recipes while making a profit. We’re doing the same with this recipe, proving that anyone can turn their love of food into a thriving online presence.

If you’re curious about starting a blog, check out the link below. You can also leave your comments or rate this recipe. We’d love to hear your feedback, and you’ll find the comments and ratings section further down the page.

Recipe Tips

• You can choose any chocolate you like - white, milk, or dark.
• You can use vegan or sugar free chocolate.
• Can be stored in the freezer in an airtight container for up to a month.

Other Recipes You May Like