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Vanilla And Berry Cupcakes Recipe

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Prep time: 15 Minutes Baking Time: 20 Minutes

Serves: 6 People (12 Cupcakes Units) Easy

Vanilla and berry cupcakes on a cooling rack
Vanilla And Berry Cupcakes. Photo of the final dish

Table Of Contents Recipe Steps Recipe Ingredients Recipe Pictures Recipe Attributes Calorie Table Leave A Comment

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This recipe is quite easy to make and anyone can make it. You'll love how these Vanilla And Berry Cupcakes are a perfect combination of flavors and healthy ingredients. The fresh berries are not only delicious but also rich in antioxidants and vitamins that are great for your immune system. Vanilla, on the other hand, is known for its calming effects and can help reduce stress. The combination of these ingredients makes this dish a delightful way to enjoy a sweet treat while benefiting your health. The natural sweetness of the berries means less added sugar, making it a healthier option for dessert. This recipe page has everything you need to make this dish yourself: from the full ingredient list to a calorie chart and a step-by-step guide on how to make the final dish. All that remains is to follow the instructions.

Table of Contents
  1. Recipe Description
  2. List of ingredients
  3. Calorie Chart
  4. Recipe Attributes
  5. Recipe Steps
  6. Pictures of our vanilla and berry cupcakes dish
  7. Recipe Tips
  8. Similar Recipe Suggestions

Recipe Description

Vanilla and berry cupcakes are a healthy and delicious treat that is perfect for the whole family to make together.

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Recipe Ingredients

Recipe Calorie Chart

Recipe Attributes

Vanilla And Berry Cupcakes Recipe Steps

  1. Step 1 Add flour and sugar to the mixer. Add half a cup 100 grams of sugar, a cup 140 grams of flour to the mixer bowl.
    Bowl with vanilla sugar, bowl with baking powder, mixer with flour, bowl with sugar, bowl with egg
    Step 1: Add flour and sugar to the mixer.
  2. Step 2 Add vanilla sugar. Add 10 grams of vanilla sugar.
    Bowl with vanilla sugar, mixer with flour and sugar, bowl with egg
    Step 2: Add vanilla sugar.
  3. Step 3 Add baking powder. Add 10 grams of baking powder.
    Bowl with baking powder, mixer with flour and sugar, bowl with egg
    Step 3: Add baking powder.
  4. Step 4 Mix well. Mix well all the dry ingredients.
    Mixer with mixture, bowl with oil, bowl with egg, bowl with milk
    Step 4: Mix well.
  5. Step 5 Add an egg. Add one medium egg to the mixer.
    Bowl with egg, bowl with oil, mixer with mixture
    Step 5: Add an egg.
  6. Step 6 Pour milk. Pour half a cup 120 ml of milk into the mixer.
    Mixer with mixture, bowl with milk
    Step 6: Pour milk.
  7. Step 7 Add oil. Add a third of a cup 70 ml of oil, turn the mixer on medium speed, until all the ingredients are fully combined until a liquid-sticky mixture is formed.
    Bowl with oil, mixer with mixture
    Step 7: Add oil.
  8. Step 8 Transfer the mixture to the mold. Grease a cupcake pan well with oil spray, or regular oil, and transfer the mixture to the pan with a spoon.
    Rubber cupcake mold, bowl with mixture, spoon
    Step 8: Transfer the mixture to the mold.
  9. Step 9 Put it in the oven. Heat of 180 degrees, put in the oven for 20 minutes, baking mode. You can check the baking condition by inserting a toothpick into the center of the cupcakes and removing it, if it is moist with crumbs on it - you can turn off the oven and remove the cupcakes.
    Rubber cupcake mold, bowl with mixture, spoon
    Step 9: Put it in the oven.
  10. Step 10 Prepare the frosting. 3 teaspoons of berry extract, and 100 grams of melted white chocolate. Mix both together until fully combined.
    Bowl with berries, bowl with white chocolate, vanilla cupcakes, cooling rack, baking paper
    Step 10: Prepare the frosting.
  11. Step 11 Take a spoonful of frosting. Place the cupcakes we made on a cooling rack, with baking paper underneath, and place a spoonful of the frosting on each cupcake.
    Bowl with berries, bowl with berries and white chocolate spread, vanilla cupcakes, spoon, cooling rack, baking paper
    Step 11: Take a spoonful of frosting.
  12. Step 12 Apply frosting on the prepared cupcakes. Using a knife or spatula, spread the frosting well until the top is covered and evenly.
    Vanilla cupcakes, spatula, cooling rack, baking paper, bowl with berries
    Step 12: Apply frosting on the prepared cupcakes.
  13. Step 13 Apply white chocolate. You can also spread melted white chocolate on top of the cupcakes.
    Vanilla cupcakes, spoon, cooling rack, baking paper, bowl with berries
    Step 13: Apply white chocolate.
  14. Step 14 Drizzle white chocolate - berries. Drizzle the sauces liberally over the cupcakes.
    Vanilla cupcakes, spoon, cooling rack, baking paper
    Step 14: Drizzle white chocolate - berries.
  15. Step 15Did you enjoy our recipe? We'd love to hear your thoughts. Share with us your experience!
    Tasty vanilla and berry cupcakes
    Step number 15: In the final step of our recipe, the spotlight is on you! Share your thoughts! Drop a comment if our recipe delighted you, ask anything, pass it on, and kindly rate your experience

Vanilla And Berry Cupcakes Recipe Pictures

Making vanilla and berry cupcakes at home is not only fun but also saves money. Buying these cupcakes from a bakery can be expensive, but when you make them yourself, you only pay for the ingredients, which are often more economical when bought in bulk. Plus, you can make a larger batch for the same price as a small bakery order. This means you get more for your money and you can enjoy these delicious cupcakes whenever you want. You can also control the quality of the ingredients, ensuring you are using the best and freshest products without the added cost of a premium bakery.

Homemade Vanilla and berry cupcakes on a cooling rack
Additional picture of our vanilla and berry cupcakes dish, taken from a different angle

Vanilla and berry cupcakes are perfect for anyone looking for a healthier sweet option. Athletes and fitness enthusiasts will appreciate the energy boost from the natural sugars in the berries, combined with the relaxing properties of vanilla to help them unwind after a workout. Even those who are health conscious or on a diet can enjoy these cupcakes as a guilt-free treat due to their lower sugar content and healthy ingredients. Kids will also love them as a fun and colorful snack.

Vanilla and berry cupcakes dish on a cooling rack
Another photo of our vanilla and berry cupcakes recipe from a different side

To make vanilla and berry cupcakes, you don't need a lot of tools. You will need a mixing bowl, a whisk or electric mixer, a spatula, measuring cups and spoons, a cupcake tray, and cupcake liners. An oven is essential for baking the cupcakes to perfection. A cooling rack is also helpful to let the cupcakes cool evenly. These tools are common in most kitchens, making it easy to create this recipe without the need for special equipment. This recipe is pretty easy, and with these basic tools, you can make fresh cupcakes in no time.

Vanilla and berry cupcakes recipe on a cooling rack
One more picture of our vanilla and berry cupcakes from a whole new angle

Thank you for taking the time to read our recipe for vanilla and berry cupcakes. I encourage you to try making this recipe yourself; It's a wonderful way to enjoy a sweet treat that's also good for you. If you love to bake or cook, consider starting your own food blog. Sharing your recipes online can be a fun way to make a little extra money, just like us. You don't need any technical knowledge to get started, and anyone can be a food blogger. Think how rewarding it would be to share your creations with others and maybe even profit from it. If you are interested in starting your own blog, check out the link at the bottom of the page. You are welcome to ask any question or leave a comment on the recipe, and don't forget to rate it. You can find the comment and rating box further down the page.

Vanilla and berry cupcakes on a cooling rack
One last photo of our vanilla and berry cupcakes for you to enjoy

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