Phyllo Dough Beef Pie Recipe

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Phyllo Dough Beef Pie recipe is quite easy to make and anyone can make it. You don't have to be a master chef to make a delicious phyllo beef pie. The ingredients are simple and easy to find, making it perfect for a quick and nutritious meal. The beef in the pie provides a great source of protein and iron, essential for muscle growth and energy. The phyllo dough, being light and flaky, adds a wonderful texture to the dish without being too heavy. In addition, preparing a vegetable salad alongside the recipe adds fiber, vitamins and minerals, and contributes to a balanced diet. With the full ingredient list, calorie chart and step-by-step guide on this page, everything you need is right here. All that remains is to follow the instructions.

Recipe Description

Phyllo Dough Beef Pie includes a salty beef filling wrapped in flaky phyllo dough. Perfect for family dinners and for those looking for a nutritious, home-cooked meal.

Recipe Ingredients

• 250 grams of filo dough (12 sheets)
• Half a cup of oil (70 ml)
• 500 grams of beef
• 2 teaspoons red paprika (10 grams)
• 1 teaspoon of salt
• Half a teaspoon of black pepper (2 grams)
• 32 grams of sesame

Recipe Calorie Chart

• Philo 708
• Oil 616
• Beef 1200
• Paprika 30
• Salt 0
• Pepper 5
• Sesame 200
• Total Calories: 2759

Recipe Attributes

• Nut Free
• High Protein
• Refreshing
• Gourmet
• Budget Friendly

Phyllo Dough Beef Pie Recipe Steps

1. Step 1 Light a medium fire. Turn on medium heat.

   

2. Step 2 Fry beef well in a pan. In a wide pan with a tablespoon of oil, fry well 500 grams of seasoned beef with 2 teaspoons of paprika, half a teaspoon of pepper, and a teaspoon of salt. For those who like it, you can add a handful of onion, parsley and chopped coriander.

   

3. Step 3 Fry well. With a fork, mash well and stir the beef all the time until it changes color to the color in the picture.

   

4. Step 4 Place a sheet of phyllo. Place a sheet of phyllo Use 250g phyllo sheets, a total of about 12 sheets for each unit. Of course, quantities can be doubled as requested. Oil a phyllo square using a brush with oil.

   

5. Step 5 Repeat the action. Oil another page with a brush, on top of the previous page. That is, to have a square placed on top of a square and both brushed with oil.

   

6. Step 6 Add beef. Using a spoon, place a little of the meat mixture in the center of the square of the filo sheet.

   

7. Step 7 Close the edges. With your hands, stick the filo sheets edge to edge.

   

8. Step 8 This is the result. It should be closed upwards so that the meat filling does not come out.

   

9. Step 9 Sprinkle sesame seeds. Recommended but not mandatory - add a mixture of about 32 grams of black and white sesame on top.

   

10. Step 10 Put it in the oven. Put in the oven for 20 minutes, 180 degrees, turbo mode or until the filo dough is browned.

    

11. Step 11Take a taste test and share your opinion! Did you enjoy our recipe? Let us know in the comments.

    

Phyllo Dough Beef Pie Recipe Pictures

Making this phyllo dough beef pie at home is a great way to save money. Buying the ingredients yourself can be much cheaper than ordering a similar dish at a restaurant. When you cook at home, you have control over the portions and can avoid the extra costs that come with dining out, such as tips and taxes. Additionally, you can make extra servings to store for future meals, which further increases your savings. Home-cooked meals often allow for better quality control, ensuring you use fresh and healthy ingredients without the added cost of preservatives and additives found in many restaurant dishes.

This phyllo beef pie is perfect for a variety of people. Meat lovers will appreciate the delicious beef filling, and phyllo dough lovers will connect with the texture and crunchy feeling when they take a bite of the personal pie pastry. Busy people will connect with the recipe because it's really easy to make and the fact that it can be made ahead of time and reheated. Families will enjoy it as a healthy dinner option that will please kids and adults alike. Plus, anyone looking to save money and eat healthier by cooking at home will find this recipe a great choice.

To make phyllo beef pie, you'll need some basic kitchen tools. A large mixing bowl is essential for combining the beef with the spices. A large pan is also needed to cook the beef mixture before adding it to the puff pastry. To bake the pie, you need a baking pan and baking paper on which we will place the phyllo dough with the beef mixture. Finally, a pastry brush is useful for brushing egg on the phyllo dough layers. With these tools, creating this dish is not that difficult.

Thank you for taking the time to read this phyllo dough beef pie recipe. I hope you're encouraged to try making it yourself. If you enjoy cooking or baking, why not consider starting your own food blog? Sharing your recipes can be a fun way to connect with others and even earn some extra money. We make money from this recipe, and you can do the same. You don't need any technological knowledge to start a blog. Just think about the joy of sharing your culinary creations with a wider audience. If you're interested in starting your own blog, there's a link at the bottom of this page to get you started. Feel free to ask any questions or leave comments, and don't forget to rate this recipe. The comment and rating box is later on in the page.

Recipe Tips

• The quantities can be doubled according to the number of diners.
• You can also add toasted pine nuts and walnuts to the meat mixture - for those who like it.
• It is recommended to eat hot immediately after preparation.

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